If you’re the proud owner of a café or coffee shop, you have to be sensitive to the needs of some customers who have dairy allergies and dietary restrictions. Rice milk is one of the best choices of non-dairy milk for coffee. Before you reach out to a reputable rice milk base supplier, it’s best to examine this alternative to dairy milk and the key factors that make it compatible with a cup of Joe. Rice Milk: The Best Non-Dairy Milk For Your Coffee What Exactly Is Rice Milk? What makes rice milk the best option for your vegan customers is that it’s made from rice. Since this dairy alternative doesn’t contain soy and nuts, it has become a popular choice for coffee drinkers with lactose sensitivities and allergies. In most cases, this plant-based, hypoallergenic milk is commercially produced using brown rice and brown rice syrup. Besides using sugar or sugar substitutes to sweeten it, manufacturers may also flavor it with vanilla. How Does It Taste In Coffee? If you want nothing more than a flavoring of your coffee, you’ll want to use rice milk as your non-dairy alternative. Its neutral flavor won’t interfere with how your hot cup of comfort should taste. Does Rice Milk Make Foam for Your Coffee? Unlike dairy milk, rice milk features a thin and watery texture. For this reason, it won’t give your coffee a creamy consistency and it won’t create foam in your steamed drinks. Looking for a Reliable Rice Milk Base Supplier? At Sweet Additions, we manufacture innovative natural and organic sweeteners that promote wellness and appeal to our customers while contributing to the sustainability of our home planet. Contact us today to learn more about our products that include organic tapioca syrup, glucose syrup, corn syrup replacements, organic rice protein, and more!